Sunday, October 17, 2010

It's pretty easy eating green



Organic green vegetables from yesterday's Fresh Goods Market

Anri and I have been stuck in schoolwork for months now, but we still love the Regional Buffet. It turns out that if you buy most of your fresh produce from a market and avoid processed foods, eating 70 - 80 per cent regional in Stellenbosch is pretty easy. The African Potato stand at the Fresh Goods Market offers beautiful, reasonably-priced organic fruit and vegetables from regional producers, and for those of you who can't make it on Saturdays, they also offer weekly box deliveries to the Strand, Gordons Bay, Somerset West and Stellenbosch areas. Sign up!

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